Molten Lava Cake
Basic Information
- Servings: 4
- Serving Size: 1 cake
- Difficulty: 3
- Budget: 3
- Prep Time: 15
- Cook Time: 15
- Total Time: 30
- Meal Type: Main Dish
Diet Types
- DASH
- Flexitarian
- Halal
- Intermittent Fasting
- Kosher
- Omnivore
- Vegetarian
- Weight Watchers
Equipment
- - 4 ramekins
- - Medium bowl
Ingredients
- 4 oz dark chocolate, melted
- 1/4 cup butter, melted
- 1/4 cup sugar
- 2 large eggs
- 2 tablespoons all-purpose flour
Directions
- - Preheat oven to 425°F (220°C).
- - In a medium bowl, mix melted chocolate, butter, sugar, eggs, and flour until smooth.
- - Divide into 4 greased ramekins and bake for 12-15 minutes until edges are set but center is soft; serve warm.
Storage
Best served fresh; refrigerate leftovers for up to 1 day.
Nutrition
- Calories: 320
- Protein: 5g
- Fat: 22g
- Carbs: 28g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A