Bacon Fat Cream Squares
Basic Information
- Servings: 4
- Serving Size: 2 squares
- Difficulty: 2
- Budget: 3
- Prep Time: 15
- Cook Time: 0
- Total Time: 15
- Meal Type: Main Dish
Diet Types
- Atkins
- Carnivore
- Gluten-Free
- Halal (if bacon certified)
- High Protein
- Intermittent Fasting
- Keto
- Kosher (if bacon certified)
- Low-Carb
- Omnivore
Equipment
- Medium bowl
- Small dish
Ingredients
- 1/2 cup bacon fat (rendered)
- 1/2 cup heavy cream
- 1 tablespoon erythritol
Directions
- In a medium bowl, mix bacon fat, cream, and erythritol until smooth.
- Pour into a small dish and refrigerate for 2 hours until set; cut into 8 squares.
- Serve chilled.
Storage
Refrigerate in an airtight container for up to 1 week.
Nutrition
- Calories: 280
- Protein: 2g
- Fat: 30g
- Carbs: 1g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A