Pineapple Chunks (#77)
Basic Information
- Servings: 2
- Serving Size: 1 cup
- Difficulty: 2
- Budget: 3
- Prep Time: 10
- Cook Time: 0
- Total Time: 10
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Plantstrong
- Keto
- Gluten-Free
- Halal
- Kosher
Equipment
- Knife
- Measuring cups
Ingredients
- 2 cups fresh pineapple chunks
Directions
- Peel and core the pineapple, then cut into chunks.
- Divide into two portions.
- Serve 1 cup per portion fresh.
Storage
Refrigerate in an airtight container for up to 3 days. Serve cold.
Nutrition
- Calories: 80
- Protein: 1g
- Fat: 0g
- Carbs: 20g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A