Macadamia Nut Clusters (#257)

Macadamia Nut Clusters (#257)

Basic Information

• Servings: 2
• Serving Size: 2 clusters
• Difficulty: 2
• Budget: 4
• Prep Time: 10
• Cook Time: 0
• Total Time: 10
• Meal Type: Main Dish

Diet Types

• Keto
• High-Fat
• Low-Carb
• Vegetarian
• Dairy-Free
• Gluten-Free
• Halal
• Kosher

Equipment

• - Small bowl
• - Baking sheet

Ingredients

1. 1/2 cup macadamia nuts
2. 1 tablespoon coconut oil, melted
3. 1 teaspoon erythritol | Unit: Teaspoon | Optional: true

Directions

1. - In a small bowl, mix macadamia nuts with melted coconut oil and erythritol if using.
2. - Form into 4 small clusters and place on a baking sheet.
3. - Freeze for 30 minutes until set, then serve 2 clusters per portion cold.

Storage

Store in an airtight container in the refrigerator for up to 1 month. Serve cold.

Nutrition

• Calories: 220
• Protein: 2g
• Fat: 22g
• Carbs: 2g
• Fiber: 0
• Sugar: 0
• Sodium: N/A
• Cholesterol: N/A