Ghee-Dipped Bacon (#256)
Basic Information
- Servings: 2
- Serving Size: 2 strips
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 10
- Total Time: 15
- Meal Type: Main Dish
Diet Types
- Keto
- High-Fat
- Low-Carb
- Omnivore
- Gluten-Free
Equipment
- - Medium skillet
- - Small bowl
Ingredients
- 4 slices bacon
- 1 tablespoon ghee, melted
Directions
- - In a medium skillet over medium heat, cook bacon until crispy, about 8-10 minutes, then drain on paper towels.
- - Brush each bacon strip with melted ghee.
- - Serve 2 strips per portion warm.
Storage
Refrigerate in an airtight container for up to 5 days. Reheat in a skillet or microwave.
Nutrition
- Calories: 180
- Protein: 6g
- Fat: 16g
- Carbs: 0g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A