Beef Broth Cup (#85)

Beef Broth Cup (#85)

Basic Information

• Servings: 2
• Serving Size: 1/2 cup
• Difficulty: 2
• Budget: 3
• Prep Time: 5
• Cook Time: 5
• Total Time: 10
• Meal Type: Main Dish

Diet Types

• Omnivore
• Low-Carb
• High-Protein
• Keto
• Gluten-Free

Equipment

• Small pot
• Measuring cups

Ingredients

1. 1 cup beef broth

Directions

1. In a small pot over medium heat, heat beef broth until warm, about 5 minutes.
2. Divide into two portions.
3. Serve 1/2 cup per portion warm.

Storage

Refrigerate in an airtight container for up to 5 days or freeze for up to 1 month. Reheat on stovetop or in a microwave.

Nutrition

• Calories: 15
• Protein: 3g
• Fat: 0g
• Carbs: 1g
• Fiber: 0
• Sugar: 0
• Sodium: N/A
• Cholesterol: N/A