Cottage Cheese and Tuna Bowl (#310)
Basic Information
- Servings: 2
- Serving Size: 1 bowl
- Difficulty: 2
- Budget: 3
- Prep Time: 10
- Cook Time: 0
- Total Time: 10
- Meal Type: Main Dish
Diet Types
- Omnivore
- Low-Carb
- High-Protein
- Keto
- Gluten-Free
- Pescatarian
Equipment
- - Medium bowl
- - Measuring cups
Ingredients
- - 1 (5-ounce) can tuna in water, drained
- 1/2 cup cottage cheese
- 1/4 cup cucumber, diced
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- - In a medium bowl, flake tuna with a fork, then mix with cottage cheese, cucumber, lemon juice, salt, and pepper.
- - Divide into two bowls and serve fresh.
- Recipes #311 to #340
Storage
Refrigerate in an airtight container for up to 2 days. Serve cold.
Nutrition
- Calories: 240
- Protein: 24g
- Fat: 10g
- Carbs: 4g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A