Grilled Veggie and Feta Wrap (#262)

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  • Servings2
  • Prep time15 min
  • Cook time15 min
  • Total time30 min

Diet tags

Ingredients

  1. 1 cup mixed veggies (e.g., zucchini, bell peppers), sliced
  2. 1/4 cup feta cheese, crumbled
  3. 2 whole grain tortillas
  4. 1 tablespoon olive oil
  5. 1/4 teaspoon salt
  6. 1/4 teaspoon black pepper

Directions

  1. - Preheat grill pan or outdoor grill to medium-high heat.
  2. - Toss veggies with olive oil, salt, and pepper, and grill for 5-7 minutes until tender.
  3. - Divide grilled veggies and feta between the two tortillas, roll up tightly, and serve warm.

Recipe notes

Grilled Veggie and Feta Wrap (#262)

Basic Information

  • Servings: 2
  • Serving Size: 1 wrap
  • Difficulty: 2
  • Budget: 3
  • Prep Time: 15
  • Cook Time: 15
  • Total Time: 30
  • Meal Type: Breakfast

Diet Types

  • Vegetarian
  • DASH

Equipment

  • - Grill pan or outdoor grill
  • - Measuring spoons

Ingredients

  1. 1 cup mixed veggies (e.g., zucchini, bell peppers), sliced
  2. 1/4 cup feta cheese, crumbled
  3. 2 whole grain tortillas
  4. 1 tablespoon olive oil
  5. 1/4 teaspoon salt
  6. 1/4 teaspoon black pepper

Directions

  1. - Preheat grill pan or outdoor grill to medium-high heat.
  2. - Toss veggies with olive oil, salt, and pepper, and grill for 5-7 minutes until tender.
  3. - Divide grilled veggies and feta between the two tortillas, roll up tightly, and serve warm.

Storage

Refrigerate components separately in airtight containers for up to 2 days. Assemble fresh before eating.

Nutrition

  • Calories: 300
  • Protein: 8g
  • Fat: 14g
  • Carbs: 34g
  • Fiber: 0
  • Sugar: 0
  • Sodium: N/A
  • Cholesterol: N/A

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