Grilled Pineapple with Mint
Basic Information
- Servings: 4
- Serving Size: 2 slices
- Difficulty: 2
- Budget: 2
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Meal Type: Main Dish
Diet Types
- Paleo
- Whole30
- Gluten-Free
- Vegan
- Vegetarian
- Dairy-Free
- DASH
- Intermittent Fasting
- Flexitarian
- Blue Zones
- Weight Watchers
- Halal
- Kosher
- Rastafarian Ital
Equipment
- - Grill pan
Ingredients
- 1 medium pineapple, peeled and cut into 8 slices
- 8 fresh mint leaves, chopped
Directions
- - Preheat grill pan over medium heat.
- - Grill pineapple slices for 4-5 minutes per side until caramelized, then sprinkle with chopped mint.
- - Serve warm.
Storage
Refrigerate in an airtight container for up to 3 days.
Nutrition
- Calories: 80
- Protein: 1g
- Fat: 0g
- Carbs: 20g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A