Fruit Salad with Mint
Basic Information
- Servings: 4
- Serving Size: 1 cup
- Difficulty: 2
- Budget: 3
- Prep Time: 15
- Cook Time: 0
- Total Time: 15
- Meal Type: Main Dish
Diet Types
- Paleo
- Whole30
- Gluten-Free
- Vegan
- Vegetarian
- Dairy-Free
- DASH
- Intermittent Fasting
- Flexitarian
- Blue Zones
- Weight Watchers
- Halal
- Kosher
- Rastafarian Ital
Equipment
- - Medium bowl
Ingredients
- 1 cup strawberries, hulled and halved
- 1 cup pineapple, cubed
- 1 cup grapes
- 8 fresh mint leaves, chopped
Directions
- - In a medium bowl, combine strawberries, pineapple, grapes, and mint.
- - Toss gently and serve fresh.
Storage
Refrigerate in an airtight container for up to 2 days.
Nutrition
- Calories: 70
- Protein: 1g
- Fat: 0g
- Carbs: 18g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A