Dark Chocolate and Almond Bark
Basic Information
- Servings: 4
- Serving Size: 1 piece (about 1 oz)
- Difficulty: 2
- Budget: 3
- Prep Time: 15
- Cook Time: 0
- Total Time: 15
- Meal Type: Main Dish
Diet Types
- Paleo
- Gluten-Free
- Vegan
- Vegetarian
- Dairy-Free
- DASH
- Intermittent Fasting
- Flexitarian
- Halal
- Kosher (if chocolate is certified)
Equipment
- - Small bowl
- - Baking sheet
Ingredients
- 4 oz dark chocolate (85% or higher), melted
- 1/4 cup almonds, whole
Directions
- - In a small bowl, mix melted dark chocolate with almonds.
- - Spread onto a baking sheet lined with parchment paper and refrigerate for 1 hour until set.
- - Break into pieces and serve.
Storage
Refrigerate in an airtight container for up to 2 weeks.
Nutrition
- Calories: 160
- Protein: 3g
- Fat: 13g
- Carbs: 8g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A