Roasted Red Pepper Hummus Dip (#179)
Basic Information
- Servings: 2
- Serving Size: 2 tablespoons
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Plantstrong
- Gluten-Free
- Halal
- Kosher
Equipment
- Measuring cups
Ingredients
- 1/4 cup roasted red pepper hummus (store-bought or homemade)
Directions
- Divide hummus into two portions.
Storage
Refrigerate in an airtight container for up to 1 week. Serve cold.
Nutrition
- Calories: 60
- Protein: 2g
- Fat: 4g
- Carbs: 6g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A