Cheese and Whole Grain Bread (#170)

Cheese and Whole Grain Bread (#170)

Basic Information

• Servings: 2
• Serving Size: 1 slice bread with 1 ounce cheese
• Difficulty: 2
• Budget: 3
• Prep Time: 5
• Cook Time: 0
• Total Time: 5
• Meal Type: Main Dish

Diet Types

• Vegetarian

Equipment

• Measuring cups

Ingredients

1. 2 slices whole grain bread
2. 2 ounces cheddar cheese, sliced

Directions

1. Slice the cheddar cheese.
2. Top each bread slice with 1 ounce of cheese.
3. Serve 1 slice per portion.

Storage

Store bread and cheese separately; assemble before eating. Bread can be stored at room temperature for up to 2 days, cheese refrigerated for up to 2 weeks.

Nutrition

• Calories: 140
• Protein: 6g
• Fat: 8g
• Carbs: 14g
• Fiber: 0
• Sugar: 0
• Sodium: N/A
• Cholesterol: N/A