Apple Slices with Peanut Butter (#2)
Basic Information
- Servings: 2
- Serving Size: 1/2 apple with 1 tablespoon peanut butter
- Difficulty: 2
- Budget: 2
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Gluten-Free
Equipment
- Knife
- Measuring spoons
Ingredients
- 1 medium apple, cored and sliced
- 2 tablespoons peanut butter
Directions
- Core and slice the apple into 8 wedges.
- Spread 1 tablespoon of peanut butter on half of the apple slices.
- Serve 4 wedges (1/2 apple) with peanut butter per portion.
Storage
Best served fresh. Refrigerate apple slices in an airtight container for up to 1 day to prevent browning; assemble with peanut butter before eating.
Nutrition
- Calories: 120
- Protein: 3g
- Fat: 8g
- Carbs: 12g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A